C01Y 18% Protein Instant Unsweetened Soybean Milk Powder (No Sugar)

C01Y 18% Protein Unsweetened Soy Milk Powder No Sugar Specification

C01Y 18% Protein Unsweetened Soy Milk Powder No Sugar Nutritional Facts

C01Y 18% Protein Unsweetened Soy Milk Powder (No Sugar) Highlights

• Soybeans grown in organic black soil are self-supplied with raw materials, and the Chinese soy milk powder quality is guaranteed. 

• EU BCS, US FDA organic double certification, and Muslim HALAL certification.

Soy Milk Powder No Sugar Benefits

• Low in calories: Soy milk powder with no sugar is a low-calorie soya beverage, which can be beneficial for weight management.

• High in protein: Soy milk powder is a good source of protein, which can help support muscle growth and repair.

• Low in saturated fat: Unsweetened soy milk powder is naturally low in saturated fat, which can help reduce the risk of heart disease.

• Lactose-free: Unsweetened soy milk powder is a great alternative for people who are lactose intolerant or have a milk allergy.

• Rich in vitamins and minerals: Unsweetened soy milk powder is often fortified with vitamins and minerals such as vitamin D, calcium, and iron, which are important for maintaining overall health.

Overall, instant soya milk powder without added sugar can be a nutritious alternative to cow's milk and can provide a range of health benefits. However, it's important to note that soy beans powder products may not be suitable for everyone, particularly those with soy allergies or thyroid conditions, so it's always best to consult with a healthcare professional before making any significant changes to your diet.

How to Use Soya Milk Powder 

Preparing unsweetened soy milk from soy milk powder involves a simple process that allows for customization based on personal taste preferences. Begin by measuring out the desired amount of powder according to the instructions on the packaging. Typically, you'll mix about 1 part soy milk powder with 4 parts water, though ratios can vary. Next, add room temperature or cold water to a clean container and slowly incorporate the unsweetened soy milk powder while stirring continuously. This gradual addition helps prevent clumping and ensures a smooth consistency. Once all the powder has dissolved completely, you can adjust the thickness of the soy milk by adding more or less water, depending on your preference.

After mixing, you can enjoy the soy milk immediately or store it in the refrigerator for later use. Since the soy milk powder is unsweetened, it provides a neutral base that can be enhanced with flavorings if desired. Consider adding a dash of vanilla extract for a subtle sweetness or incorporating cocoa powder for a chocolatey twist. This flexibility makes soy milk powder no sugar a versatile choice for those looking to control the sweetness levels in their beverages or recipes. Whether used in coffee, tea, smoothies, or baking, homemade soy milk from powder offers a convenient and customizable alternative to store-bought options.